The Patisserie

About The Patisserie

The Patisserie, Illovo was established in 2003 and acquired by Helen Theo of Helen’s Cakes in 2011. Since Helen has always been passionate about delighting her customers with her phenomenal baking, it seemed like the perfect fit. From a relaxed breakfast to a celebratory high tea, served in silver teapots with teatime treats on Royal Albert, The Patisserie is the perfect place to meet. Famous for its authentic Parisian macaroons, petit fours, red velvet cupcakes and Mille Feuille, you’ll find it hard to pick just one!