Good Food Guide co-editor Terry Durack says the line between bars with food and restaurants is becoming blurred. There are so many good small bars in Sydney, he and co-editor Joanna Savill have created a category for them. "Many of them will easily make the transition from the bar section to becoming regular entries in the Good Food Guide in future, which gives a strong indication as to where Sydney is heading," he says. "We don't mind where good food comes from, as long as it's good.
97 Crown St, Darlinghurst, Sydney, New South Wales, 2010, Australia
Sun: 06:00 pm - 10:00 pm