The Art School Restaurant

About The Art School Restaurant

The Art School Restaurant is a Liverpool restaurant founded by Chef Patron Paul Askew, author of the book Onwards & Upwards. It serves lunch and dinner from Tuesday to Saturday and takes online bookings for smaller parties, with the reservations team handling larger groups. Beyond the main dining room, the venue offers private hire in The Lantern Room, the Moriarty Room for private dining, and The Art School Cellars bar, which hosts live jazz on Saturdays. It also has a wine list, wine club evenings, WSET courses and gift vouchers.