Sugarama Patisserie

About Sugarama Patisserie

Sugarama Patisserie is a New Delhi pâtisserie that grew out of a home kitchen in 2014, when its founder Rama began making chocolates and cakes, and opened its Shahpur Jat store and kitchen in mid-2015. A second kitchen operates in DLF Phase 4, Gurgaon. The menu covers entremets, macarons, truffles, brownies and biscotti, along with sugar-free cakes, dessert tubs, mini bento cakes, gluten-free macarons, chocolates and tea-time nibbles, with seasonal festive collections and online ordering.