Stratus Restaurant

From the 36th floor of Meis Van Der Rohe designed TD South Tower, big city palates are pleasantly surprised by Executive Chef Martha Wright’s craft kitchen, which marries both traditional flavours and ingenuity for our loyal Bay St. fan base. In our modern yet relaxed interior, our well informed team truly delivers on the promise of world class service. It’s often been said that the food at Stratus is even better than the view. Join us, and we’ll let you decide…is it the food or the view you love the most?   Read More