Patisserie Tillemont

About Patisserie Tillemont

Our goal at Pâtisserie Tillemont is to provide the highest quality of service and products to our clientele at the most reasonable prices. Since 1974, Giuseppe D’Angelo has been proud owner of our family-run business. What separates us from other bakeries in Montreal is the fact that we do not just specialize in breads, we are known for many Italian specialties. Apart from our famous tomato pizzas, we offer a wider range of pastries from chocolate mousse to millefeuilles to traditional éclairs, however, we are most famous for our authentic Sicilian ricotta cannolis.