Los Angeles Butcher Service

About Los Angeles Butcher Service

We’re a family-owned and operated meat and poultry market, offering traditional butcher service with natural, premium meats. We opened in 1941, selling mostly ground meats and sausages, and to this day we still make our original meat loaves and wide variety of sausages. On most days, you can find two or three generations of our family working together at the market, always ready to serve you with a smile.