Attica

About Attica

Attica is a fine dining restaurant on Glen Eira Road in Ripponlea, in Melbourne's south-east, led by chef Ben Shewry. It serves a modern Australian set menu that highlights unusual native and local ingredients and draws on the many culinary cultures found in Australia. The dining room opens for dinner from Tuesday to Saturday, with guests seated between 6pm and 8pm, and seasonal lunch sittings are offered on some Fridays and Saturdays. Reservations are made through the restaurant's website.