Africola

About Africola

Africola is a restaurant on East Terrace in Adelaide, South Australia, built around an open-plan kitchen and a wood-fired oven. Its menu draws on cooking from across the African continent, with vegetable dishes, grilled and smoked meats basted in their own juices, flatbreads, pickles and ferments, plus desserts. The drinks list focuses on cocktails and natural wine. The menu changes regularly with the seasons, the venue opens for dinner Monday to Saturday, and gift vouchers can be bought online.