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Stout NYC on West 33rd Street (The “Flagshipâ€), located in the heart of midtown Manhattan, is more than just a bar or restaurant–it's an experience. Just steps away from Ma...
The St. Regis New York, originally founded by John Jacob Astor over a century ago, is a Forbes Five-Star and AAA Five-Diamond hotel located in the heart of midtown Manhattan. With...
From his grandmother, he learned to respect fresh, authentic, ingredients and create the vibrant flavors that turned family dinners into celebrated events. Meanwhile, his restaurat...
The Late Late embodies the true meaning of a “local†establishment. Situated on the famous Houston Street in the Lower East Side, The Late Late is Irish-inspired, but does not...
THE PUBLIC THEATER is theater of, by, and for the people. Artist-driven, radically inclusive, and fundamentally democratic, The Public continues the work of its visionary founder J...
In 2004, Merchants Hospitality introduced Pound & Pence, an authentic English pub that provides an upbeat and inviting escape from the hustle and bustle of downtown Manhattan’s F...
Three Irishmen had a good idea.The idea was to provide a unique Irish experience incorporating the warmth of an Irish pub with New American cuisine and all the while maintaining th...
Fiddlesticks Pub & Grill is located on Greenwich Avenue in New York's fashionable 'Village' neighborhood. If you can drag yourself away from the bar, a full dining room serves u...
Vander Bar is one of midtown's newest lunch spot and after-work watering hole. Located in the heart of a bustling east midtown, The Roosevelt Hotel's street level bar is perfect fo...
Foxy John's Bar, 143 E 47th St. (Lex. & 3rd Ave.) is fast becoming one of the new hot spots in Midtown East, they held their opening party last Wednesday. Congratulations to all th...
Welcome to JACK’S Restaurant and Bar! Centrally located between the Fashion and Theater districts and only a few blocks away from Times Square and Bryant Park, JACK’S is the pe...
For 12 years, Jimmy has supported many arts, theater, community, food startups and other organizations. While Jimmy’s No. 43 is under transition, he is looking to his fellow e...